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Agrumato - Extra Virgin Olive Oil crushed with Lemon / 500 ml.
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Producer: Agrumato
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1-2 hours
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ships within 24 hours
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Agrumato Lemon is a lemon and olive oil from Abruzzo, Italy, made by pressing fresh lemons on a stone mill along with fresh olives. Unlike 'infused' or 'flavored' oil, Agrumato is extremely intense and bright, with the flavor of real fresh lemons and ripe olives.
- 200 ml. (6.7 oz) bottle.
- Extra Virgin Oil made by pressing olives and lemons together.
- Perfect for seafood, soft cheeses, and pasta dishes.
- A consistent winner at the International Extra Virgin Olive Oil Competition.
- Imported from Esperidia, Abruzzo, Italy.
Agrumato Lemon is a lemon and olive oil from Abruzzo, Italy, made by pressing fresh lemons on a stone mill along with fresh olives. Unlike 'infused' or 'flavored' oil, Agrumato is extremely intense and bright, with the flavor of real fresh lemons and ripe olives.
The olives are harvested entirely by hand and the organically-grown lemons are carefully picked at the perfect point of ripeness. The olives and lemons are then crushed together in a traditional granite mill used for making extra virgin olive oil. The resulting paste is immediately pressed with a low-pressure machine over a long period of time to extract the extra virgin olive oil.
The oil has an intense green color dotted with yellow, and the strong fruity aroma of lemons and olives, and since it is not processed, some natural sedimentation in the bottle can be expected over time.
This lemon olive oil is especially good with seafood like scallops, shrimp, or poached or lightly sauteed fish. And you will want to drizzle this over summer dishes, grilled vegetables, fresh pasta, and more. Try drizzling over toasted bread with ricotta and cracked pepper!
If you live in a cold climate, this oil can be a welcome burst of summer flavor on the coldest days.
| Manufacturer | Agrumato |
|---|---|
| In-Store Pickup Only | No |
| Product Feature 1 | 200 ml. (6.7 oz) bottle. |
| Product Feature 2 | Extra Virgin Oil made by pressing olives and lemons together. |
| Product Feature 3 | Perfect for seafood, soft cheeses, and pasta dishes. |
| Product Feature 4 | A consistent winner at the International Extra Virgin Olive Oil Competition. |
| Product Feature 5 | Imported from Esperidia, Abruzzo, Italy. |
| Country of Origin | Italy |
| Oil Designations/Attributes | Cold-Pressed |
| Oil Country of Origin | Italy |
| Oil Type | Olive Oil |
| Special Designation (Select no more than 5) | Natural Ingredients |
| Number of Items (e.g. "2" for a 2-pack, "6" for a 6-piece set, "12" for a 12-count box,etc) | 1 |
| Package Quantity (must be a number) | 1 |
| Organic? | No |
| Locally Made? | No |
| Staff Favorite? | Yes |
