A kitchen staple, the fry pan is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture. Premium tri-ply construction delivers even heat distribution. Interior starburst finishing provides superior stick resistance. Long stick handle stays cool on the cooktop.18/10 stainless steel cooking surface will not react with food.12 inch diameter. Freezer, Dishwasher, and Oven safe up to 800°F.