A kitchen staple in a variety of sizes, the fry pan is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture. Premium tri-ply construction delivers even heat distribution. Interior starburst finishing provides superior stick resistance. Engraved capacity marking on the bottom of the pan. Long stick handle stays cool on the cooktop. Easy grip riveted loop handle provides stability. 18/10 stainless steel cooking surface will not react with food. 14 inch diameter.