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All-Clad Stainless Steel 4Qt Weeknight Pan with Lid

In stock

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The large surface area and round sides of the Weeknight Pan help hold in heat and liquids while preventing splattering, making the pan ideal for searing, browning, and pan frying a variety of foods. The round sides make it easy to toss food for even cooking.
Sear, brown, pan fry, and baste everything from eggs to meat with the All-Clad Stainless Steel Weeknight Pan. This pan's large surface area and rounded sides hold in heat and liquids while preventing splattering. The rounded sides also allow food to be easily tossed or turned with a nonstick-safe spatula.
More Information
Manufacturer All-Clad
In-Store Pickup Only No
Country of Origin United States
Cookware Type Skillet/Frying Pan
Locally Made? No
Staff Favorite? No
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