DiCamillo Bakery - Chocolate Enrobed Triple-Chocolate Biscotti Di Prato / 5 oz.
Usually ships within 24 hours
How to Get It
- 5 oz. plastic clamshell box.
- Crisp chocolate biscotti studded with chocolate chips and enrobed in dark chocolate.
- A nice gift for the chocolate lover.
- DiCamillo Bakery has been baking Italian specialties since 1920.
- Made in Niagara Falls, NY.
DiCamillo Bakery, founded in 1920, is renowned for its award-winning authentic biscotti, cookies, breads, cakes, singular packaging, and unique food-gifts. It continues to the present day through the dedication of the third-and fourth generations of the DiCamillo Family.
These deeply chocolate almond-studded biscotti combines crisp, lean (no added fats) chocolate Biscotti Di Prato enveloped in pure dark chocolate (64% cocoa). The result is a near-ideal balance of chocolate-to-biscotti. They were a SOFI Award nominee.
|In-Store Pickup Only||No|
|Product Feature 5||Made in Niagara Falls, NY.|
|Product Feature 1||5 oz. plastic clamshell box.|
|Product Feature 2||Crisp chocolate biscotti studded with chocolate chips and enrobed in dark chocolate.|
|Product Feature 3||A nice gift for the chocolate lover.|
|Product Feature 4||DiCamillo Bakery has been baking Italian specialties since 1920.|
|Baked Good Type||Cookies - Biscotti|
|Country of Origin||United States|