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Gaea - D.O.P. Kalamata Extra Virgin Olive Oil / 16.9 oz.
The P.D.O. (Protected Designation of Origin) region of Kalamata in the southwest Peloponnese, overlooking the Ionian Sea, is a vast olive grove. The fresh, green handpicked Koroneiki olives used solely for the production of Gaea's “cold-pressed” superior category Extra Virgin Olive Oil, deliver an extremely well-balanced olive oil with a unique pepper and almond aftertaste.
16.9 oz.. (500 ml.) glass bottle.
First cold pressed Extra Virgin Olive Oil made from Koroneiki olives from Kalamata, Greece.
Peppery flavor of fresh green olives and a bitter almond aftertaste.
Non-GMO, estate-grown.
Imported from Greece.
How to Get It
Store Pickup
Available
In-Store/Curbside
1-2 Hours
FREE
Ship to Home
Available
to continental U.S.
ships within 24 hours
$9.99 Ground Shipping
Local Delivery
Available
near our store
within 24 hours
Rates vary by zip
In-Store/Curbside Pickup is at our store: Premier Gourmet, 3904 Maple Road, Amherst, NY 14226
Enter your address at checkout to see applicable shipping/local delivery rates to your location.
The P.D.O. region of Kalamata in the southwest Peloponnese, overlooking the Ionian Sea is a vast olive grove. The fresh, green handpicked Koroneiki olives used solely for the production of this “cold-pressed” superior category Extra Virgin Olive Oil, deliver an extremely well-balanced olive oil with a unique pepper and almond aftertaste.
Taste Profile: Peppery flavor of fresh green olives and a bitter almond aftertaste, rich in polyphenols and antioxidants.
Pairing Suggestions: Tomatoes, leafy salads, drizzle over steaks, pasta, fish, grilled chicken, fresh vegetables, etc.
Classified P.D.O. (Protected Designation of Origin) by the EU. The EU P.D.O. symbol guarantees the superior quality and integrity of the product.