Garofalo Fettucce Pasta / 16 oz.

$3.29
In stock

Usually ships within 24 hours

SKU
085164000042

How to Get It

Store Pickup

Store Pickup

Available

In-Store/Curbside

1-2 hours

FREE

Ship to Home

Ship to Home

Available

to continental U.S.

ships within 24 hours

$9.99 Ground Shipping

Local Delivery

Local Delivery

Available

near our store

within 24 hours

Rates vary by zip

  • In-Store/Curbside Pickup is at our store: Premier Gourmet, 3904 Maple Road, Amherst, NY 14226
  • Enter your address at checkout to see applicable shipping/local delivery rates to your location.
Garofalo Pasta is extruded through bronze dies, and then dried much slower than other commercial brands - which gives the pasta tremendous surface texture, which means your sauces will 'stick' to the pasta.
Upgrade your everyday pasta to Garofalo, and you will immediately notice the difference in your dishes.
  • 16 oz. package of dried semolina pasta.
  • Fettucce (pronounced "fay-TUH-chee") means "ribbon" and is a long flat cut.
  • Garofalo's Fettucce is similar to Fettuccine, but not as wide and flat.
  • Try in the simple Neapolitan dish Fettuce Aglio, Olio, e Peperoncino ( garlic, oil, and chili pepper.)
  • Imported from Italy.

Garofalo was established in 1789 in Gragnano, Italy, the homeland of pasta.  The climatic conditions of the Gragnano area are perfect for drying pasta, and the presence of clear spring water that fed the mills made Gragnano the ideal place for the production of pasta.

More than 200 years later, Garofalo is still known for using only the highest caliber durum wheat semolina, stringent production controls, and time-honored recipes.

Pasta is extruded through bronze dies, and then dried much slower than other commercial brands - which gives the pasta tremendous surface texture, which means your sauces will 'stick' to the pasta.

Try upgrading your everyday pasta to Garofalo, and you will immediately notice the difference in your dishes.

More Information
ManufacturerPastificio Lucio Garofalo
In-Store Pickup OnlyNo
Product Feature 116 oz. package of dried semolina pasta.
Product Feature 2Fettucce (pronounced "fay-TUH-chee") means "ribbon" and is a long flat cut.
Product Feature 3Garofalo's Fettucce is similar to Fettuccine, but not as wide and flat.
Product Feature 4Try in the simple Neapolitan dish Fettuce Aglio, Olio, e Peperoncino ( garlic, oil, and chili pepper.)
Product Feature 5Imported from Italy.
Country of OriginItaly
Cuisine Type (if appl.)Italian
Pasta TypePasta
Number of Items (e.g. "2" for a 2-pack, "6" for a 6-piece set, "12" for a 12-count box,etc)1
Package Quantity (must be a number)1
Organic?No
Locally Made?No
Staff Favorite?No
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