Harpersfield Farmstead Cheese - Muddy River Black IPA Tilsit / 8 - 9 oz. piece
Usually ships within 24 hours
Not Shippable. Western New York Local Delivery and In-Store Pickup only.
Why Can't We Ship This Item?
For certain products, like beer, we're unable to ship due to state laws. For other items, the item may be at a size that's incompatible with our shipping capabilities or may be too fragile/perishable to ship. For most of these items, we still offer in-store pickup and local delivery options.
More About Local Delivery/In-Store Pickup
We offer same day local delivery to certain zip codes around our store. If local delivery is available to you, the local delivery option will come up as a shipping option when you enter your zip code in the cart or at checkout.
All items on this website are also available for in-store pickup. Once you receive an email letting you know your order is ready for pickup, you can pick up your items at our store location at:
3904 Maple Rd
Amherst, NY 14226
Harpersfield Farmstead Cheese's 'Muddy River Black IPA Tilsit', is a Tilsit cheese, aged with a Black India Pale Ale from nearby Muddy River Farmstead Brewery.
- We will freshly slice an approximately 8-ounce piece for you.
- Farmstead cheese made from the family's own Holstein cow herd.
- A semi-hard cow's milk cheese with a mild and tangy flavor.
- Aged with malty and hoppy craft ale, for a distinctive flavor.
- Made in the Catskill Mountains in southeastern New York.
How to Get It
Harpersfield Cheese is made by Ron and Corinne Brovetto, who have been making cheese since 2000 using milk from their own cow dairy located in the norther Catskills of Delaware County. Their herd has been bred over the past thirty years to provide a proper balance of natural nutrients to make their unique cheese.
Harpersfield Farmstead Cheese's 'Muddy River Black IPA Tilsit', is their regular Tilsit cheese, aged with a Black India Pale Ale from nearby Muddy River Farmstead Brewery.
|In-Store Pickup Only||Yes|
|Manufacturer||Harpersfield Farmstead Cheese|
|Product Feature 1||We will freshly slice an approximately 8-ounce piece for you.|
|Product Feature 2||Farmstead cheese made from the family's own Holstein cow herd.|
|Product Feature 3||A semi-hard cow's milk cheese with a mild and tangy flavor.|
|Product Feature 4||Aged with malty and hoppy craft ale, for a distinctive flavor.|
|Product Feature 5||Made in the Catskill Mountains in southeastern New York.|
|Country of Origin||United States|
|Package Quantity (must be a number)||1|
|Milk Type||Cow Milk|
|Uses Pasteurized Milk?||Yes|