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Hermit Thrush - Supah Peach / 16 oz.
Usually ships within 24 hours
Not Shippable. Western New York Local Delivery and In-Store Pickup only.
Why Can't We Ship This Item?
For certain products, like beer, we're unable to ship due to state laws. For other items, the item may be at a size that's incompatible with our shipping capabilities or may be too fragile/perishable to ship. For most of these items, we still offer in-store pickup and local delivery options.
More About Local Delivery/In-Store Pickup
We offer same day local delivery to certain zip codes around our store. If local delivery is available to you, the local delivery option will come up as a shipping option when you enter your zip code in the cart or at checkout.
All items on this website are also available for in-store pickup. Once you receive an email letting you know your order is ready for pickup, you can pick up your items at our store location at:
Premier Gourmet
3904 Maple Rd
Amherst, NY 14226
This barrel aged sour golden ale is a select blend of golden ales aged in white wine barrels, with local peaches, fermented with Brattleboro wild mixed culture. Brewed in August 2019 and aged for 18 months.
- 16 oz. can.
- A fruited sour.
- Aged in white wine barrels, with peaches, fermented with wild mixed culture.
- 5.9% ABV
- Brewed in Brattleboro, VT
How to Get It
Store Pickup
Available
In-Store/Curbside
1-2 Hours
FREE
Ship to Home
Not Available
for this item
Why Can't We Ship This Item?
For certain products, like beer, we're unable to ship due to state laws. For other items, the item may be at a size that's incompatible with our shipping capabilities or may be too fragile/perishable to ship. For most of these items, we still offer in-store pickup and local delivery options.
Local Delivery
Available
near our store
within 24 hours
Rates vary by zip
This barrel aged sour golden ale is a select blend of golden ales aged in white wine barrels, with local peaches, fermented with Brattleboro wild mixed culture. Brewed in August 2019 and aged for 18 months.
The pale base malt recipe of this beer allows the bright apricot notes from our wild yeast to shine, and the flavors of the white wine barrels to come through. The long maturation time in oak harmonizes the flavors, and acts as a backdrop to the phunky flavors that only 18 months with mixed microbes can do. Packed with peaches, this beer is sure to tantalize your taste buds. The result is complex yet balanced, fruity, and of course, phunky
| In-Store Pickup Only | No |
|---|---|
| Product Feature 5 | Brewed in Brattleboro, VT |
| Product Feature 4 | 5.9% ABV |
| Product Feature 3 | Aged in white wine barrels, with peaches, fermented with wild mixed culture. |
| Product Feature 2 | A fruited sour. |
| Product Feature 1 | 16 oz. can. |
| Number of Items (e.g. "2" for a 2-pack, "6" for a 6-piece set, "12" for a 12-count box,etc) | 1 |
| Package Quantity (must be a number) | 1 |
| Package Size | 16oz Can |
| Beer Type | Fruited Sour |
| Alcohol by Volume | 5.9% |
| Staff Favorite? | No |
| Country of Origin | United States |
| Organic? | No |
| Locally Made? | No |
