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LorAnn - Almond Flavored Bakery Emulsion / 4 oz.

$4.99
Out of stock
SKU
023535748087

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  • In-Store/Curbside Pickup is at our store: Premier Gourmet, 3904 Maple Road, Amherst, NY 14226
  • Enter your address at checkout to see applicable shipping/local delivery rates to your location.

Use Almond Bakery Emulsion anywhere you would add almond extract - with better results!   It's excellent for adding delicious flavor to cookies, cakes and sweet breads.

  • Unbreakable 4 oz. bottle
  • All the almond flavor without the alcohol of extracts.
  • Perfect for rum cakes, cookies, or glazes.
  • Nut-free. Made from natural & artificial ingredients.
  • Made in the USA.

LorAnn's Almond baking & flavoring emulsion has a delightfully warm, nutty flavor that won't bake-out when exposed to heat.


Use Almond Bakery Emulsion anywhere you would add almond extract - with better results!  It's excellent for adding delicious flavor to cookies, cakes and sweet breads.  


What is a baking emulsion?  A baking emulsion is a flavor suspended in a base containing mostly water.  In contrast, baking extracts are flavors suspended in a base containing mostly alcohol.  Bakery Emulsions are not compromised by the flavor of alcohol and don't "bake-out" when exposed to heat like an extract flavoring.


1 teaspoon baking extract = 1 teaspoon emulsion


More Information
ManufacturerLorann
In-Store Pickup OnlyNo
Product Feature 1Unbreakable 4 oz. bottle
Product Feature 2All the almond flavor without the alcohol of extracts.
Product Feature 3Perfect for rum cakes, cookies, or glazes.
Product Feature 4Nut-free. Made from natural & artificial ingredients.
Product Feature 5Made in the USA.
Country of OriginUnited States
Product Weight4
Product Weight Unit of Measureoz
Package Quantity (must be a number)1
Organic?No
Locally Made?No
Staff Favorite?No
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