Roland Balsamic Jelly
Producer: Roland
Balsamic Vinegar was born in Italy nearly ten centuries ago. This sweet and tart vinegar is made from cooked grape must, which lends the vinegar a beautiful dark color. Roland® Balsamic Jelly is produced with authentic Balsamic Vinegar of Modena, thickened to the ideal consistency for spreading. Serve it alongside a charcuterie of meats and cheeses for a delicious yet simple appetizer.
Balsamic Vinegar was born in Italy nearly ten centuries ago. This sweet and tart vinegar is made from cooked grape must, which lends the vinegar a beautiful dark color. Roland® Balsamic Jelly is produced with authentic Balsamic Vinegar of Modena, thickened to the ideal consistency for spreading. Serve it alongside a charcuterie of meats and cheeses for a delicious yet simple appetizer.
| Manufacturer | Roland |
|---|---|
| In-Store Pickup Only | No |
| Country of Origin | Italy |
| Product Weight | 8.1 |
| Product Weight Unit of Measure | oz |
| Jam/Jelly/Spread Type | Jelly |
| Packaging Type | Jar Packaging |
| Staff Favorite? | No |
| Manufacturer Part Number | 65410 |
| Organic? | No |
| Locally Made? | No |
